by Kimberley Lovato
When people talk about great food cities, San Francisco rises to the top of the list thanks to its 49-square-miles of mouthwatering ways to whet your appetite.
Unique Eats & Eateries of San Francisco invites the city’s nearly 25 million annual visitors-and its food-obsessed residents to discover the stories and histories that simmer behind some of San Francisco’s iconic dishes, historic restaurants, and artisanal shops.
Want to taste the prize-winning pie of a 12-time World Pizza Champion? Eat your homework at cheese school? Attend a dinner party for 40? Food truck hop in a national park? Chow down on dumplings in the country’s oldest Chinatown? Or eat your first Hangtown Fry? Pull up a chair and crack open Unique Eats & Eateries of San Francisco.
This tasty guide is seasoned with all you need for an unforgettable edible exploration of one of the world’s most food-savvy cities.