{"@context":"https:\/\/schema.org\/","@type":"CollectionPage","@id":"https:\/\/thetravelmagazine.net\/topic\/london\/#CollectionPage","headline":"London Tag","description":"","url":"https:\/\/thetravelmagazine.net\/topic\/london\/","hasPart":[{"@type":"BlogPosting","@id":"https:\/\/thetravelmagazine.net\/walking-the-capital-ring-london\/","headline":"Walking the Capital Ring, London","url":"https:\/\/thetravelmagazine.net\/walking-the-capital-ring-london\/","datePublished":"2020-12-08","dateModified":"2026-10-06","mainEntityOfPage":"https:\/\/thetravelmagazine.net\/walking-the-capital-ring-london\/","author":{"@type":"Person","@id":"https:\/\/thetravelmagazine.net\/author\/rupert-parker\/#Person","name":"Rupert Parker","url":"https:\/\/thetravelmagazine.net\/author\/rupert-parker\/","identifier":6,"description":"Since his days hiking in the Lake District as a boy, Rupert Parker has been tackling mountains, both large and small. His walking adventures have taken him all over the world, from the Alps to the Himalayas, and he loves those long distance trails where you hike from hut to hut, carrying the world on your back.  These days, however, he\u2019s not averse to having his baggage transferred and building up an appetite for a big dinner in a comfortable hotel. After all, hiking is meant to be enjoyable, not an SAS challenge. Still, every trip there\u2019s somewhere new to write about and his favourite destination is always the next one.","image":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Rupert-Parker_avatar_1533716992-96x96.jpg","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Rupert-Parker_avatar_1533716992-96x96.jpg","height":96,"width":96}},"publisher":{"@type":"Organization","name":"The Travel Magazine","logo":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/TTM_logo_background_alt-300x100.png","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/TTM_logo_background_alt-300x100.png","width":300,"height":100}},"image":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Capitall-Ring-Sign.jpg","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Capitall-Ring-Sign.jpg","height":960,"width":1280},"keywords":["Capital Ring","England","green spaces","London","walking"]},{"@type":"BlogPosting","@id":"https:\/\/thetravelmagazine.net\/restaurant-review-akira-at-japan-house-london\/","headline":"Restaurant review: Akira at Japan House London","url":"https:\/\/thetravelmagazine.net\/restaurant-review-akira-at-japan-house-london\/","datePublished":"2020-09-21","dateModified":"2026-10-06","mainEntityOfPage":"https:\/\/thetravelmagazine.net\/restaurant-review-akira-at-japan-house-london\/","author":{"@type":"Person","@id":"https:\/\/thetravelmagazine.net\/author\/lucy-woods\/#Person","name":"Lucy Woods","url":"https:\/\/thetravelmagazine.net\/author\/lucy-woods\/","identifier":7,"description":"Lucy completed her degree at the University of Bristol studying Archaeology and Anthropology. Her interest in her studies has led her to Peru (twice) and North Carolina where she has taken part in archaeological digs, igniting a passion for travel and adventure. Her goal in life is to become a travel writer and archaeologist combined.","image":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Lucy-Woods_avatar_1426338623-96x96.jpg","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Lucy-Woods_avatar_1426338623-96x96.jpg","height":96,"width":96}},"publisher":{"@type":"Organization","name":"The Travel Magazine","logo":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/TTM_logo_background_alt-300x100.png","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/TTM_logo_background_alt-300x100.png","width":300,"height":100}},"image":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Akira-lunch-special-robata-omakase.jpeg","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Akira-lunch-special-robata-omakase.jpeg","height":960,"width":1280},"keywords":["Akira","Japan House","Japanese","London","Restaurant"]},{"@type":"BlogPosting","@id":"https:\/\/thetravelmagazine.net\/ibis-london-heathrow-airport-hotel\/","headline":"Hotel Review: Ibis London Heathrow Airport Hotel, London","url":"https:\/\/thetravelmagazine.net\/ibis-london-heathrow-airport-hotel\/","datePublished":"2020-05-19","dateModified":"2026-10-06","mainEntityOfPage":"https:\/\/thetravelmagazine.net\/ibis-london-heathrow-airport-hotel\/","author":{"@type":"Person","@id":"https:\/\/thetravelmagazine.net\/author\/rupert-parker\/#Person","name":"Rupert Parker","url":"https:\/\/thetravelmagazine.net\/author\/rupert-parker\/","identifier":6,"description":"Since his days hiking in the Lake District as a boy, Rupert Parker has been tackling mountains, both large and small. His walking adventures have taken him all over the world, from the Alps to the Himalayas, and he loves those long distance trails where you hike from hut to hut, carrying the world on your back.  These days, however, he\u2019s not averse to having his baggage transferred and building up an appetite for a big dinner in a comfortable hotel. After all, hiking is meant to be enjoyable, not an SAS challenge. Still, every trip there\u2019s somewhere new to write about and his favourite destination is always the next one.","image":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Rupert-Parker_avatar_1533716992-96x96.jpg","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Rupert-Parker_avatar_1533716992-96x96.jpg","height":96,"width":96}},"publisher":{"@type":"Organization","name":"The Travel Magazine","logo":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/TTM_logo_background_alt-300x100.png","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/TTM_logo_background_alt-300x100.png","width":300,"height":100}},"image":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Ibis-Heathrow-Bedroom.jpg","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Ibis-Heathrow-Bedroom.jpg","height":853,"width":1280},"keywords":["airport hotel","England","Heathrow","Ibis","London"]},{"@type":"BlogPosting","@id":"https:\/\/thetravelmagazine.net\/restaurant-review-kanishka-by-atul-kochhar-mayfair-london\/","headline":"Restaurant review: Kanishka by Atul Kochhar, Mayfair, London","url":"https:\/\/thetravelmagazine.net\/restaurant-review-kanishka-by-atul-kochhar-mayfair-london\/","datePublished":"2019-12-04","dateModified":"2026-10-06","mainEntityOfPage":"https:\/\/thetravelmagazine.net\/restaurant-review-kanishka-by-atul-kochhar-mayfair-london\/","author":{"@type":"Person","@id":"https:\/\/thetravelmagazine.net\/author\/lucy-woods\/#Person","name":"Lucy Woods","url":"https:\/\/thetravelmagazine.net\/author\/lucy-woods\/","identifier":7,"description":"Lucy completed her degree at the University of Bristol studying Archaeology and Anthropology. Her interest in her studies has led her to Peru (twice) and North Carolina where she has taken part in archaeological digs, igniting a passion for travel and adventure. Her goal in life is to become a travel writer and archaeologist combined.","image":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Lucy-Woods_avatar_1426338623-96x96.jpg","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Lucy-Woods_avatar_1426338623-96x96.jpg","height":96,"width":96}},"publisher":{"@type":"Organization","name":"The Travel Magazine","logo":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/TTM_logo_background_alt-300x100.png","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/TTM_logo_background_alt-300x100.png","width":300,"height":100}},"image":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Kanishka-by-Atul-Kochhar.jpg","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Kanishka-by-Atul-Kochhar.jpg","height":853,"width":1280},"keywords":["Atul Kochhar","Indian","Kanishka","London","Mayfair","Restaurant"]},{"@type":"BlogPosting","@id":"https:\/\/thetravelmagazine.net\/restaurant-review-sticksnsushi-soho-london\/","headline":"Restaurant review: Sticks&#8217;n&#8217;Sushi Soho, London","url":"https:\/\/thetravelmagazine.net\/restaurant-review-sticksnsushi-soho-london\/","datePublished":"2019-11-11","dateModified":"2026-10-06","mainEntityOfPage":"https:\/\/thetravelmagazine.net\/restaurant-review-sticksnsushi-soho-london\/","author":{"@type":"Person","@id":"https:\/\/thetravelmagazine.net\/author\/lucy-woods\/#Person","name":"Lucy Woods","url":"https:\/\/thetravelmagazine.net\/author\/lucy-woods\/","identifier":7,"description":"Lucy completed her degree at the University of Bristol studying Archaeology and Anthropology. Her interest in her studies has led her to Peru (twice) and North Carolina where she has taken part in archaeological digs, igniting a passion for travel and adventure. Her goal in life is to become a travel writer and archaeologist combined.","image":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Lucy-Woods_avatar_1426338623-96x96.jpg","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Lucy-Woods_avatar_1426338623-96x96.jpg","height":96,"width":96}},"publisher":{"@type":"Organization","name":"The Travel Magazine","logo":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/TTM_logo_background_alt-300x100.png","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/TTM_logo_background_alt-300x100.png","width":300,"height":100}},"image":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/SticksnSushi-Soho-Exterior.jpg","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/SticksnSushi-Soho-Exterior.jpg","height":853,"width":1280},"keywords":["London","Restaurant","Soho","Sticks'n'Sushi","sushi"]},{"@type":"BlogPosting","@id":"https:\/\/thetravelmagazine.net\/restaurant-review-the-wellington-club-jermyn-street-london\/","headline":"Restaurant Review: The Wellington Club, Jermyn Street, London","url":"https:\/\/thetravelmagazine.net\/restaurant-review-the-wellington-club-jermyn-street-london\/","datePublished":"2019-10-22","dateModified":"2026-10-06","mainEntityOfPage":"https:\/\/thetravelmagazine.net\/restaurant-review-the-wellington-club-jermyn-street-london\/","author":{"@type":"Person","@id":"https:\/\/thetravelmagazine.net\/author\/sharron\/#Person","name":"Sharron Livingston","url":"https:\/\/thetravelmagazine.net\/author\/sharron\/","identifier":2,"description":"An award-winning travel writer, Sharron is the founder and Editor-in-Chief at The Travel Magazine.\r\n\r\nShe is also former Travel Editor at The Jewish Chronicle and publisher of a series of Channel Hoppers Guides \u2013 guides for Channel Hoppers to Northern France.\r\n\r\nShe has been heard on Talksport Radio, Traveltalk radio, LBC and Play Radio UK and appeared on the BBC Holiday Programme, BBC News, Channel 5 News, GMTV, CNN and Al Jazeerah TV as an expert.\r\n\r\nhttps:\/\/www.youtube.com\/watch?v=zUo8WDujlEg","image":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/sharron_20150802-96x96.jpg","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/sharron_20150802-96x96.jpg","height":96,"width":96}},"publisher":{"@type":"Organization","name":"The Travel Magazine","logo":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/TTM_logo_background_alt-300x100.png","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/TTM_logo_background_alt-300x100.png","width":300,"height":100}},"image":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Wellington-restaurant.jpg","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Wellington-restaurant.jpg","height":873,"width":1280},"keywords":["Jermyn Street","London","Restaurant","speakeasy","Wellington Club"]},{"@type":"BlogPosting","@id":"https:\/\/thetravelmagazine.net\/restaurant-review-potus-bar-restaurant-lambeth-london\/","headline":"Restaurant Review: POTUS Bar &#038; Restaurant, Lambeth, London","url":"https:\/\/thetravelmagazine.net\/restaurant-review-potus-bar-restaurant-lambeth-london\/","datePublished":"2019-10-21","dateModified":"2026-10-06","mainEntityOfPage":"https:\/\/thetravelmagazine.net\/restaurant-review-potus-bar-restaurant-lambeth-london\/","author":{"@type":"Person","@id":"https:\/\/thetravelmagazine.net\/author\/lucy-woods\/#Person","name":"Lucy Woods","url":"https:\/\/thetravelmagazine.net\/author\/lucy-woods\/","identifier":7,"description":"Lucy completed her degree at the University of Bristol studying Archaeology and Anthropology. Her interest in her studies has led her to Peru (twice) and North Carolina where she has taken part in archaeological digs, igniting a passion for travel and adventure. Her goal in life is to become a travel writer and archaeologist combined.","image":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Lucy-Woods_avatar_1426338623-96x96.jpg","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Lucy-Woods_avatar_1426338623-96x96.jpg","height":96,"width":96}},"publisher":{"@type":"Organization","name":"The Travel Magazine","logo":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/TTM_logo_background_alt-300x100.png","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/TTM_logo_background_alt-300x100.png","width":300,"height":100}},"image":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/POTUS-NY-Hot-Dog-Featured.jpeg","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/POTUS-NY-Hot-Dog-Featured.jpeg","height":960,"width":1280},"keywords":["Bar","Lambeth","London","POTUS","Restaurant"]},{"@type":"BlogPosting","@id":"https:\/\/thetravelmagazine.net\/restaurant-review-plate-restaurant-shoreditch-london\/","headline":"Restaurant Review: Plate Restaurant, Shoreditch, London","url":"https:\/\/thetravelmagazine.net\/restaurant-review-plate-restaurant-shoreditch-london\/","datePublished":"2019-09-16","dateModified":"2026-10-06","mainEntityOfPage":"https:\/\/thetravelmagazine.net\/restaurant-review-plate-restaurant-shoreditch-london\/","author":{"@type":"Person","@id":"https:\/\/thetravelmagazine.net\/author\/rupert-parker\/#Person","name":"Rupert Parker","url":"https:\/\/thetravelmagazine.net\/author\/rupert-parker\/","identifier":6,"description":"Since his days hiking in the Lake District as a boy, Rupert Parker has been tackling mountains, both large and small. His walking adventures have taken him all over the world, from the Alps to the Himalayas, and he loves those long distance trails where you hike from hut to hut, carrying the world on your back.  These days, however, he\u2019s not averse to having his baggage transferred and building up an appetite for a big dinner in a comfortable hotel. After all, hiking is meant to be enjoyable, not an SAS challenge. Still, every trip there\u2019s somewhere new to write about and his favourite destination is always the next one.","image":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Rupert-Parker_avatar_1533716992-96x96.jpg","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Rupert-Parker_avatar_1533716992-96x96.jpg","height":96,"width":96}},"publisher":{"@type":"Organization","name":"The Travel Magazine","logo":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/TTM_logo_background_alt-300x100.png","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/TTM_logo_background_alt-300x100.png","width":300,"height":100}},"image":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Classic-Salmon-Gravadlax.jpg","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Classic-Salmon-Gravadlax.jpg","height":853,"width":1280},"keywords":["London","Plate Restaurant","Restaurant","Shoreditch","Silicon Roundabout"]},{"@type":"BlogPosting","@id":"https:\/\/thetravelmagazine.net\/restaurant-review-little-kolkata-covent-garden-london-wc2\/","headline":"Restaurant Review: Little Kolkata, Covent Garden, London WC2","url":"https:\/\/thetravelmagazine.net\/restaurant-review-little-kolkata-covent-garden-london-wc2\/","datePublished":"2019-09-10","dateModified":"2026-10-06","mainEntityOfPage":"https:\/\/thetravelmagazine.net\/restaurant-review-little-kolkata-covent-garden-london-wc2\/","author":{"@type":"Person","@id":"https:\/\/thetravelmagazine.net\/author\/sharron\/#Person","name":"Sharron Livingston","url":"https:\/\/thetravelmagazine.net\/author\/sharron\/","identifier":2,"description":"An award-winning travel writer, Sharron is the founder and Editor-in-Chief at The Travel Magazine.\r\n\r\nShe is also former Travel Editor at The Jewish Chronicle and publisher of a series of Channel Hoppers Guides \u2013 guides for Channel Hoppers to Northern France.\r\n\r\nShe has been heard on Talksport Radio, Traveltalk radio, LBC and Play Radio UK and appeared on the BBC Holiday Programme, BBC News, Channel 5 News, GMTV, CNN and Al Jazeerah TV as an expert.\r\n\r\nhttps:\/\/www.youtube.com\/watch?v=zUo8WDujlEg","image":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/sharron_20150802-96x96.jpg","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/sharron_20150802-96x96.jpg","height":96,"width":96}},"publisher":{"@type":"Organization","name":"The Travel Magazine","logo":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/TTM_logo_background_alt-300x100.png","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/TTM_logo_background_alt-300x100.png","width":300,"height":100}},"image":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Little-Kolkata.jpg","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Little-Kolkata.jpg","height":854,"width":1280},"keywords":["Bengali","Covent Garden","Indian","Little Kolkata","London","Restaurant"]},{"@type":"BlogPosting","@id":"https:\/\/thetravelmagazine.net\/restaurant-review-farzi-cafe-haymarket-london\/","headline":"Restaurant Review: Farzi Cafe, Haymarket, London, UK","url":"https:\/\/thetravelmagazine.net\/restaurant-review-farzi-cafe-haymarket-london\/","datePublished":"2019-02-21","dateModified":"2026-10-06","mainEntityOfPage":"https:\/\/thetravelmagazine.net\/restaurant-review-farzi-cafe-haymarket-london\/","author":{"@type":"Person","@id":"https:\/\/thetravelmagazine.net\/author\/sharron\/#Person","name":"Sharron Livingston","url":"https:\/\/thetravelmagazine.net\/author\/sharron\/","identifier":2,"description":"An award-winning travel writer, Sharron is the founder and Editor-in-Chief at The Travel Magazine.\r\n\r\nShe is also former Travel Editor at The Jewish Chronicle and publisher of a series of Channel Hoppers Guides \u2013 guides for Channel Hoppers to Northern France.\r\n\r\nShe has been heard on Talksport Radio, Traveltalk radio, LBC and Play Radio UK and appeared on the BBC Holiday Programme, BBC News, Channel 5 News, GMTV, CNN and Al Jazeerah TV as an expert.\r\n\r\nhttps:\/\/www.youtube.com\/watch?v=zUo8WDujlEg","image":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/sharron_20150802-96x96.jpg","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/sharron_20150802-96x96.jpg","height":96,"width":96}},"publisher":{"@type":"Organization","name":"The Travel Magazine","logo":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/TTM_logo_background_alt-300x100.png","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/TTM_logo_background_alt-300x100.png","width":300,"height":100}},"image":{"@type":"ImageObject","@id":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Farzi-Mezze-Platter-.jpg","url":"https:\/\/thetravelmagazine.net\/wp-content\/uploads\/Farzi-Mezze-Platter-.jpg","height":853,"width":1280},"keywords":["Farzi Cafe","Haymarket","Indian","London","Restaurant"]}]}